Snow Peak

Client: Snow Peak

Location: Portland, Oregon

Size: 14,725 sq ft

Awards:

2021 Retail Design Institute’s 50th International Design Awards Competition

2021 DJC Top Projects

2021 IIDA Oregon Design Excellence Awards

The new Snow Peak USA Flagship and Headquarters multi-function venue (store, restaurant, and office) is located in Portland, Oregon, and is crafted around the invitation, “Let’s dwell outdoors, together.”

The design is based upon three driving principles: enter the outdoors and leave the city behind, build a new language both deeply Japanese and of the Pacific Northwest, and provide strong community-building experiences. Drawing on these principles, a diverse program of retail, showroom, office space, event space, restaurant, and outdoor spaces were designed to provide ample moments to gather together around food, art, home, and nature—the core values of the Snow Peak brand. 

“Snow Peak’s new space on NW 23rd is more than a retail store,” said Matt Liddle, Chief Operating Officer at Snow Peak USA. “It’s truly a community space for people to gather, enjoy a drink and share a meal, play with our products or simply relax by a fire. We’re creating a hands-on, indoor/outdoor space that truly encapsulates the Snow Peak experience.” 

First floor (left)

Second floor (right)

Situated in an existing, nondescript, four-story 1980s-era building in Northwest Portland, Snow Peak occupies 14,725 square-feet of the first two levels, with retail on the first floor and Snow Peak’s USA headquarters on the second floor. One element of the existing building that proved to be a beneficial design element is that the building is sunken along NW 23rd with a glass facade that wraps around to the parking lot. The design takes advantage of the connection on the east parking lot side, by expanding the conventional retail space into the outdoors with covered demonstration space. 

Photography by: Stephen A. Miller and AJ Meeker

Upon entry, visitors are greeted with a double-height, hand-painted mural of the Snow Peak founder, Yukio Yamai. Conjuring an earthy and woodsy atmosphere, materials such as dark stone, wood flooring, hand-troweled concrete, wood paneling, and custom wall coverings were chosen for the first level. Century-old Douglas fir beams were milled and stacked into a unique wall retail fixture system in a contemporary, American-inspired nod to traditional Japanese wood building methods.

“Dark stone and wood flooring, hand-troweled concrete, wood paneling and custom wallcoverings provide an earthy, woodsy atmosphere on the first level. Century-old Douglas Fir beams were milled and stacked into a unique wall retail fixture system in a contemporary, American nod to traditional Japanese wood tectonics.” - Reiko Igarashi, Project Director and Interior Designer

“Through a center circulation core lined with Snow Peak historic imagery and lit from above with an airy, lantern-like fabric installation visitors ascend into the second level event space and showroom that is filled with light and evokes a closeness to the sky.” - Reiko Igarashi, Project Director and Interior Designer

Hozuki lantern installation: 

Assembled by Portland Garment Factory

“At its core, Snow Peak believes in nature’s ability to heal and restore humanity,” said Tohru Yamai. “Our plans for growth in the US have always been, and continue to be centered around bringing people together around a campfire sharing stories, surrounded by good food and friends. The new USA Flagship brings those fundamental principles to life and signifies the start of an exciting new era for Snow Peak USA.” 

At its heart, the new Snow Peak USA Flagship and Headquarters invites us to be and build an outdoor community together rediscovering experiences around food, art and knowledge, home, and nature at the core of our humanity. 

“The project concept is to bring people around fire and communal activities. We worked closely with Submarine Hospitality and Snow Peak to refine the restaurant space that is unique for both brands and for Portland. There is a lot of ambition interacting with the customer not just around the tea model but around the demonstration. They have products geared around food service and they want to engage the customer to create a unique experience.”  -Conor Wood, Project Architect